The light and well-balanced knives of the Kanetsune brand represent the best of modern Japanese knifemaking. The quality of their steel, which ranges from high carbon steel to hand-hammered Damascus steel, is the result of hundreds of years of development. Kanetsune's fine chef's knives, fixed blade knives, and field knives are top-of-the-line; you won't regret investing in one of their blades.
Choose your knife carefullyâ??if you ever need assistance, our expert customer service team is always at hand to guide your shopping experience.