Fillet Knife Selection
Whether you're a home cook or a professional chef, filleting can be a time-consuming task if you don't have the proper equipment. From meat and fish to vegetables, such as bell peppers, a top-quality fillet knife makes quick work of whatever you’re preparing. Because of its flexibility, a fillet knife practically shapes itself to whatever you're cutting. This allows you to remove the skin from fish and the ribs from peppers or create boneless chicken cutlets in seconds. Knife Depot carries only the best brands, so you can find the fillet knife that works well for you. Search dozens of knives from Schrade, Smith & Wesson and other famous makers. Then buy with confidence, knowing Knife Depot backs your purchase with our 60-day, money-back guarantee.
Excellent product and now that I have field tested it, it is as good as the ad I filleted and skinned 11 fish and never had to put it on the steel once.
I was shopping for a narrow tipped shorter knife that had was plenty limber for filleting panfish, this one was my second choice, to a Buck brand, only because the handle didn't fit my large hand and it seemed cheaper that the buck.
Excellent and very sharp knife
To big for my taste.
Straightforward and very functional fillet knife with very sharp blade. Would buy again.
One of the best knives I have ever used. easy to sharpen and it stays sharp. Well built, slightly stiffer than some but great for cleaning fish.
My 2nd one so obviously I like it. Still have the first one. Great knife for large fish.
Just filleted nice catch of yellow perch, outstanding knife. Made easy work of it.