Meat Cleaver with Red Frost Wood Handle
There's nothing like wielding a hulking cleaver; it makes you feel like a warrior regardless of whether you're using it to butcher a pig or mince herbs. This classic cleaver can do both of those things and more, thanks to the above-par stability granted by its 440 stainless steel blade, which runs all the way to the end of the handle. Ruthless chopping is well and good, but you'll also be able to do detail work with this knife. To top it all off, the cleaver's genuine red pakkawood handle is both a beauty to behold and a warp-resistant powerhouse in the face of moisture and fluctuating weather conditions.
• 440 stainless steel meat cleaver
• Full tang construction
• Handle is red pakkawood
• 3.5 Blade
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Excellent tool. Sharp, perfect weight and balance. Handle feels good.
Nice, heavy blade and beautifully-made handle, my wife loves this cleaver! As soon as she saw it on the website she said "That's the one, order it!" With 35 years of European culinary experience, she knows what she is talking about, and this cleaver was EXACTLY what she was looking for. Quality workmanship and a nice, sharp heavy blade that chops through lamb bones like nobody's business. You will not be disappointed!
This meat/bone clever is exceptionally well made. The rose wood handle has an oversize girth which lends a rugged "getter done' confident look to it that communicates this thing mean business. It is the real deal for those times when you need a heavy duty bone buster of a clever but it's also small enough to be very handy as a "just meat" cleaver as well. Don't let it's low price scare you away, the quality is all there it's a real bargain at an exceptionally good price.
Great knife with great affordability. We really love it.
Nice meat cleaver, good for a man (big hands) kinda thick handle, works great for me.
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